Taste of Playa is a new culinary event in Playa del Carmen that celebrates the creativity and cultural influences of chefs throughout the Riviera Maya. The event will promote the unique culinary perspectives of local chefs, highlight new event venues that will attract a variety of participants and coordinate the efforts of local businesses and municipal governments. Taste of Playa will capture the attention of international media and show the spirit of multi-cultural cooperation that defines the modern Riviera Maya.

International food fairs are held throughout the world, with each host city highlighting the best and most creative restaurants and retail food outlets that define the culture of the area. Playa Del Carmen is renowned for its diversity, its international influences, its culinary expertise and its Caribbean lifestyle. The restaurants and food industry have played a major part in the development and definition of the Riviera Maya. This event provides local businesses with an opportunity to showcase the expertise of their talented chefs.

The event is scheduled for September 5, 2009 in the Parque Fundadores from 3 pm to 9 pm. Local businesses and sponsors will support the operations of this food focused event, leaving chefs free to concentrate on the execution of their creations. Government and media support will promote this festival to local residents and tourists alike, inviting everyone to sample creations that normally they may not have the means or opportunity to enjoy.

In the spirit of community, a portion of the proceeds will be used to assist a not-for- profit food program in the area, with this year’s beneficiary being Ak Lu’um International School. Funds raised by Taste of Playa 2009 will provide the school with safe, clean drinking water for students, teachers and volunteers for the 2009/2010 school year.